Description

Casa Mejuto Licor de Hierbas; Liquor made in a completely handmade way, like the other liqueurs of this brand, of total confidence for you. For this elaboration they used a brandy in special conditions, both in intensity and aromas.

It is melted and macerated with a series of ingredients from Casa Mejuto’s exclusive recipe, along with the herbal botanical.

The maceration of 15 days precedes a filtering and subsequent rest in a vat of macerates for three days, a new filtering and packaging, leaving a minimum time of 30 days in the bottle in order to obtain a final rounding, before its commercialization.

Tasting…

Visual: Crystalline and bright appearance. Lemon yellow colour.
Aroma: Powerful intensity, with aromas reminiscent of frosted fruit, lemon and with a subtle background of mint.
Taste: Soft and pleasant entry. Smooth and balanced mid palate. With a subtly balsamic after-taste.

Name of the Facilities: Liqueurs Casa Mejuto.

Trade Name of the Product: Casa Mejuto Herbal Liqueur.

Xeographic Indication of Galician Orujos: Yes.

Distillation Procedure: Double, by traditional steam drag.

Maceration Process: With its own Botanical Selection and a secret and exclusive botanist.

Variety of Bagazo: Albariño 100%.

Alcohol Content: 25º.

Presentation and capacity of the container: Decorated bottle of 0.70 cl. of capacity

Recommended service temperature: The ideal temperature is between 4º and 10º. Usually if the temperature is higher than 12º, in the nose the aromas are lost, and in the mouth alcohol is perceived depriving of enjoyment.

Delivery to our customers in 24-48 hours of working days, throughout the Iberian Peninsula on weekdays.

Delivery to our customers of the Balearic Islands, between 2 and 3 days.

Delivery to our customers to other European countries, between 2 and 6 days.

Allergen Table: