Description

Habelas Hailas White Pomace; Following ancient and artisanal Galician traditions, and from a careful process of distillation of the previously selected native varietals, this fine and complex pomace is achieved, clean, transparent and bright.

Distilled from the most and best Galician native varietals.

Tasting…..

Transparent, crystalline and shiny appearance.
It presents aromas of apple and memories of the Treixadura variety, with nuances of citrus, grapefruit and notes of bagasse.
In the mouth, it is soft and intense, very frank and clear.

Name of the Facilities: Distilleries Boto Hosteleri S L

Trade name of the Product: Habelas Hailas White Pomace.

Xeographic Indication of Galician Orujos: Yes.

Distillation: Distillation of cream by steam drag.

Process: Traditional Galician Pomace and subsequent maceration and refinement.

Bagasse variety: Treixadura, Godello, Loureira and Albariño.

Alcohol Content: 30º

Presentation and capacity of the container: Cylindrical frasca of 0.75 cl.

Recommended service temperature: Between 2 and 6º. Cold glass.

Delivery in Spain in 24 48 hours, always on working days.

Balearic Islands, between 48 and 72 hours.

Delivery in European countries, between 2 and 6 days depending on distance.