Description
Rioja Vega Crianza 2016; It undergoes an alcoholic fermentation of 6 days and subsequent maceration with skins for 5 days maintaining a constant fermentation temperature of 28º Centigrades. Subsequent malolactic fermentation in a stainless steel vat. Wine from vineyard farms over 20 years old.
In the planting of their vineyards, quality criteria have prevailed at all times, moderating production, looking for a greater number of bunches of grapes with smaller grain.
Tasting…
- Dark red color, very bright middle layer.
- Notes of ripe fruits (blackberries, currants) very well assembled with toasted aromas, cinnamon, caramel toffee.
- On the palate it is a velvety wine, very pleasant and with great fruity expression. It is long and with high quality tannin.
We accompany him with Lacón with Grelos
Name of facilities: Rioja Vega Winery
Commercial name of the product: Rioja Vega Crianza 2016
Place of origin: -La Rioja-Spain.
Denomination of Origin: Rioja.
Varietals used: Tempranillo (80%), Garnacha (15%) and Mazuelo (5%).
Aging: Finally it is vinified in American oak barrels for about a year. Two rackings are carried out at this time.
Alcohol Content: 13.5º
Add: 2016
Indicative pairing: White and red meats (beef, suckling lamb, sirloin) pasta, cooked and cheese.
At your home in 24-48 hours throughout the Peninsula.
Balearic Islands, between 48 and 72 hours.
European countries, between 2 and 6 days depending on distance.
Allergen Table: 
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