Description
Pousa Herbal Orujo; In Licores Pousa they make herbal liqueur with a botanical based on herbs such as tila, chamomile, anise and mint among other plants and roots, which provide the body with the salutary properties of these plants, facilitating digestion after a heavy meal.
For centuries there has been a belief in the digestive properties of spirits, as they were born for therapeutic purposes by the hand of the Arabs. Over the years the art of distillation would develop, and with Christian monks the elaboration of them would be perfected for medicinal purposes since, above all, the brandy is an effective medicine.
Tasting…..
- Visual: Crystalline and bright appearance. Lemon yellow colour.
- Aroma: Powerful intensity, with aromas reminiscent of frosted fruit, lemon and with a subtle background of mint.
- Taste: Soft and pleasant entry. Smooth and balanced mid palate. With a subtly balsamic after-taste.
Name of Facilities: Pousa Liqueurs
Product Trade Name: Pousa Orujo de Hierbas.
Xeographic Indication of Galician Orujos: Yes.
Distillation Procedure: Triple, by traditional steam drag.
Maceration Process: With own Botanical Selection.
Variety of Bagazo: Albariño 100%.
Alcohol Content: 30º
Presentation and capacity of the packaging: Bottle decorated in white and blue of 0.70 cl.
Recommended service temperature: The ideal temperature is between 4º and 10º. Usually if the temperature is higher than 12º, in the nose the aromas are lost, and in the mouth alcohol is perceived depriving of enjoyment.
Delivery to our customers in 24-48 Hours throughout the Iberian Peninsula.
Delivery to our customers of the Balearic Islands, between 2 and 3 days.
Delivery to our customers to other European countries, between 2 and 6 days.
Allergen Table: ![]()




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