Pazo do Mar Expression Liquor Coffee

11,35€

Pazo do Mar Licor Café, is a liqueur whose production is based on coffee, sugar and Bagasse Orujo from the different varieties of native Galician grapes.

Description

Pazo do Mar Licor Café, is a liqueur whose production is based on coffee, sugar and Bagasse Orujo from the different varieties of native Galician grapes.

Maceration takes place for a period of not less than 2 months by filtering and bottling. It is very popular in Galicia, being able to consider, traditional liquor.

Cata….

Mahogany colour, dark and bright at the same time.
Notes on the nose to toast and roasted with an alcoholic background.
Dense and greasy in the mouth, sweet, powerful, the toasts appear again. Post-taste with great alcoholic presence and highlighting coffee again.

Facilities Name: Bodegas Pazo do Mar.

Product Trade Name: Pazo do Mar Expression Licor Café.

Indication geographic de orujos de Galicia: No.

Distillation Procedure: Bi-distilled from the different Varietals.

Maceration Process: For 60 days with botanical selected coffees for subsequent filtration and final bottling.

Bagasse Variety: Treixadura, Albariño, Godello and Loureira.

Alcoholic Graduation: 30 º.

Presentation and capacity of the packaging: Elegant cylindrical frasca bottle of 0.70 cl.

Recommended service temperature: Between 3 and 6 º. The use of ice is not recommended but yes, cold glass.

Entrega a nuestros clientes 24-48 horas en toda la Península Ibérica.

Balearic Islands between 48 and 72 hours.

European Countries, between 2 and 6 days, according to distance.