Mar de Frades espumoo Brut Nature; Bodegas Mar de Frades has launched this surprising novelty: the first Sparkling On the market made 100 with the Albariñovariety.
A Brut Nature made according to the traditional champenoise method, the second fermentation takes place in the bottle itself, which is clattered as a delicious aperitif wine, with surprising nuances of eucalyptus and white fruit on a seabed, and a mid palate fresh and creamy.
Rigorous selection of grapes destined for the Sea of Frades Sparkling Brut Nature,and then subjected to a gentle pressing where a 40 of yolk must is obtained by bleeding. Subsequent alcoholic fermentation at 15o and a second fermentation in bottle at 12-13o, aged lees until the time of disg.elle.
No expedition liquor is added.
- Golden lemony yellow.
- The nose is fine, complex and expressive. First it manifests traits of aging in the bottle and a background of sea water, eucalyptus and white fruits of deep memory to the albariño. Toasted bread and almond peel.
- On the palate it is broad, tasty, creamy and fresh. Again the notes of the variety appear with a pleasant and fresh end of the mouth.
NOTE; In this case we accompany you with… Oysters from the Ria de Arousa.
Facilities Name: Bodegas Mar de Frades.
Trademark: Mar de Frades Espumoso Brut Nature
Preparation and Aging: Aging on its own lees until disglole.
Variety: Albariño 100%.
Graduación Alcohólica: 12.5º.
Presentation and capacity: Bottle type Champagne of 0.75 cl.
Recommended serving temperature: 4-8º.
Pairing: Oysters, seafood and fish.
Delivery to our customers 24-48 hours.