Description

Habelas Hailas Strawberry Cream, made with bagasse of Galician Pomace to which is added a dairy base with subsequent maceration with a selection of native strawberry and own botanical.

Habelas Hailas is a Galician company dedicated to the production of distillates of very good quality.

Tasting….

Bright pink color, very showy.
Notes of strawberry on the nose with lactic memories (yogurt) and candy.
In the entrance in the mouth it presents lactic notes, with a clear presence of the strawberry and a final touch of banana in the aftertaste. Creamy.

Name of the Facilities: Distilleries Boto Hosteleri S L

Commercial Name of the Product: Habelas Hailas Strawberry Cream.

Xeographic indication of Galician Orujos: No.

Distillation: Distillation of cream by steam drag.

Process: Addition of the dairy compound to the traditional Orujo Gallego and subsequent maceration with strawberries, bananas and botanicals.

Bagasse variety: Treixadura, Godello, Loureira and Albariño.

Alcohol Content: 15º

Presentation and capacity of the container: Cylindrical frasca of 0.75 cl

Recommended service temperature: Between 2 and 6º. Cold glass. By adding ice we will get the feeling of having an ice cream.

Delivery to our customers 24-48 hours to the entire Peninsula, only on weekdays.

Balearic Islands, between 48 and 72 hours.

Other countries in Europe between 2 and 6 days.