Artisan Coffee liqueur 3 litres homemade, distillation in the classic still, of the various varietals of Galician bagasse, and the successful maceration with an excellent choice of different types of coffees, which combine to perfection.
The result is a coffee liqueur balanced and inviting to repeat.
It is served in a 3 litre container at a price of 8 € Litre.
Bottling, sanitary records and taxes, for your greater tranquility.
- Mahogany Color.
- Notes on the nose to toast and roasted with an alcoholic background.
- Dense and greasy in the mouth, sweet, powerful, the toasts appear again. Post-taste with great alcoholic presence.
Trade name of the product: Artisan coffee liqueur.
Distillation: In traditional still.
Maceration: 60 days of maceration with a selection of coffees and subsequent filtering.
Bagasse: Albariño, Treixadura, Godello, etc.
Alcoholic Graduation: 28th.
Packaging presentation and capacity: 3 litre carafe.
Recommended operating temperature: 2-7 º. Not recommended ice.
Delivery to our customers in 24-48 hours throughout the Iberian Peninsula.
Balearic Islands: between 48 and 72 hours.
European countries: between 2 and 6 days depending on distance.